![Nero Avola BIO 600x800](https://www.principedicorleone.it/wp-content/uploads/2021/04/Nero-Avola-BIO-600x800-2.png)
Obtained from Nero d'Avola organic grapes, it is characterized by a ruby red color, a fruity aroma with delicate hints of peanuts and almonds, and a full-bodied taste with a concentration of gentle tannins.
FERMENTATION
Method: Maceration in stainless-steel tanks
Temperature: 22 - 28°C.
Duration: 4 - 5 days.
Malolactic: Yes.
In-bottle aging: 6 months.
TASTING NOTE
Obtained from Nero d'Avola organic grapes, it is characterized by a ruby red color, a fruity aroma with delicate hints of peanuts and almonds, and a full-bodied taste with a concentration of gentle tannins.
ACCOMPANIMENT
Serve at 15°-17°C.
A great match for all types of dishes. Ideal with cheeses that are neither too hard nor too soft.
TECHNICAL SHEET
Year: 2021
Denominazione: Sicilia DOC
Grapes variety: Nero d'Avola 100%
Alcohol: 13,00%
Format: 0.75l
Allergens: Contains Sulphites
Ideal drinking time: 2023/2026
Serving temperature: 15/18 °C
Perfect with: Red and White Meats, Pasta Dishes, Soft Cheeses
9,49€